Blend of Spices
Recipe :Potatoes, Peas & Cheese : Cut 200g. Cheese (Cottage) intoinch cubes and fry them in ghee/oil till golden. Separately saute 2 chopped onions till golden in half cup ghee/oil. Add 2 chopped tomatoes and cook for 2 minutes. Add salt to taste,tspn. Deggi Mirch 3 tspn. Kitchen King and cook for 3 minutes. Add 4 peeled potatoes, cut lengthwise, and half cup full of peas. Stir for 3 minutes. Add cheese cubes and simmer further for 5 minutes till the potatoes are tender. Sprinkle pinchfull of Kasoori Methi leaves, stir and serve.
Ingredients :Coriander seeds,Cumin,Red Chillies,Turmeric,Black Pepper,Iodised Salt,Dried Ginger,Mustard,Fennel, Seeds,Garlic,Cassia,Fenugreek Leaves,Cardamom Amomum,Cloves,Nutmeg,Green Cardamom,Mace,Asafoetida.
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